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Chanterelle Risotto

Life Skills › Cooking › Stir-frying
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Cooking ingredients: Chanterelle x2 + Wheat x5 + White Sauce x1 + Butter x1 + Olive Oil x1 This is a stir-fry of soaked grains with special sauce and chanterelle. The fragrant flavor of chanterelle covers the greasy taste of the oil, making this dish popular.
How to obtain: Chanterelle x2, Wheat x5, White Sauce x1, Butter x1, Olive Oil x1
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Chanterelle Risotto · caphras.gg