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Red Sauce

Life Skills › Cooking › Seasonings & Additives
About
Cooking Ingredients: Base Sauce x1 + Butchered Meat x1 + Mineral Water x2 + Sugar x2 A sauce that is a combination of over-poached gravy, base sauce and sugar. It is red and goes well with meat dishes such as steak.
How to obtain: Base Sauce x1, Pork x1, Mineral Water x2(Purified Water x1), Sugar x2
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